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Maggi noodles in white bowl, maggi noodles.

Recipe with Maggi | Maggi noodles recipe

Fahamida
 This Maggi noodles recipe is the most loved instant noodles food. It is loved by people of all age groups, be it kids or adults. It is the perfect snack recipe to satisfy late-night hunger or when you are lazy to cook lunch or dinner. 
5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer, Snacks
Cuisine Indian
Servings 4 people
Calories 400 kcal

Ingredients
  

  • 100 gram Maggi noodles (32 grams 3 packets)
  • 3 packets Maggi masala
  • 1 tablespoon chopped Onion
  • 2 tablespoon chopped Capsicum
  • 2 tablespoon chopped Cabbage
  • 2 tablespoon chopped French beans
  • 1 tablespoon Green peas
  • 4-5 nos. chopped Garlic cloves
  • 1 tablespoon chopped Carrot
  • ½ inch chopped Ginger
  • 1 no. chopped green Chilli
  • 1 tablespoon Cornflour
  • 500 ml Water (2 glass)
  • 1 tablespoon Cooking oil
  • ½ teaspoon Schezwan chutney
  • 1 teaspoon Vinegar
  • 1 teaspoon dark Soya sauce
  • 2 teaspoon Tomato sauce
  • 1 teaspoon red Chilli sauce
  • ½ teaspoon Salt (as per your taste)

Instructions
 

  • Heat 1 tablespoon of cooking oil in a kadhai or cooking pot and add chopped ginger-garlic, green chilli, chopped onion then saute a little.
  • Then start adding veggies one by one like chopped capsicum, cabbage, french bean's, green peas, carrot, then cook for a minute.
  • After a minute add vinegar, red chilli sauce, tomato sauce and schezwan chutney and mix well then add 2 glass of water.
  • Now add Maggi masala and salt to taste and wait for a boil in a soup.
  • Once the soup starts to boil, add 2 tablespoons of water in cornflour and mix well, then add this mixture to soup slowly by stirring.
  • Add cornflour and Maggi noodles in soup and cover the lid and allow it to cook for 2-3 minutes.
  • After 3 minutes remove the lid and turn off the gas flame, and mix well noodles with soup.
  • Now your Maggi noodles are ready. Stir well Maggi with soup and serve hot.

Notes

1 - You can add your favourite vegetables.
2 - You can increase or decrease the quantity of water for soup as per the thickness you like.
3 - Don't overcook noodles in soup.
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